Certified Dietary Manager (CDM) Practice Exam

A client who is diagnosed with diverticulitis should avoid which of the following foods?

Bran flakes Carrots Oatmeal Broccoli

Correct Answer:

Bran flakes

Explanation:

Clients with diverticulitis should avoid foods that are high in insoluble fiber, as they can worsen the condition by irritating the digestive tract. Bran flakes are an example of a high-fiber food that is rich in insoluble fiber, which can exacerbate diverticulitis symptoms. On the other hand, options B, C, and D are all sources of soluble fiber, which can actually help to alleviate symptoms of diverticulitis by promoting healthy bowel movements.

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