Toelatingsexamen Tandarts Practice Questions - Toelatingsexamen Tandarts - Flanders Dentistry (tandheelkunde) Bachelor Admission Exam

It is consumed as a stoichiometric reactant and must be resynthesised after every glycosidic bond is broken. After complete heat denaturation at 90 °C it continues to catalyse at the same rate because the amino-acid sequence is unchanged. It raises the equilibrium constant so that starch hydrolysis becomes more thermodynamically favoured. It lowers the activation energy of the hydrolysis without changing the position of the chemical equilibrium.