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How is the shredded cheese measured in the recipe?
Correct Answer:
Two soup spoons
Explanation:
Shredded cheese is being used as a light topping, so the recipe uses a small, easy-to-measure amount. Two soup spoons translates to about two tablespoons, which provides enough cheese for flavor and melt without overwhelming the dish. The other options don’t fit the intended amount: three tablespoons is more cheese than planned for a topping, one tablespoon may be too little to taste, and two cups is far more than a topping would require and would alter the dish too much.

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