ServSafe Final Exam – 80 Questions And Answers

What should a server do when taking a food order from customers who have concerns about food allergies?

Describe each menu item to customers who ask, including any “secret” ingredients Jewelry Cook it using conventional cooking equipment Their immune systems are compromised

Correct Answer:

Describe each menu item to customers who ask, including any “secret” ingredients

Explanation:

Correct answer: Describe each menu item to customers who ask, including any “secret” ingredients

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