HBR VMBO BB Practice Questions - Netherlands VMBO BB Horeca, Bakkerij En Recreatie Exam

What does FIFO mean for food stock rotation?

First In, First Out — use older stock before newer stock Fresh In, Frozen Out — freeze everything on arrival Fill In, Fill Out — rewrite labels every hour Fast In, Fast Out — discard all food within one hour

Correct Answer:

First In, First Out — use older stock before newer stock

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