NM CID MS-14 Practice Questions - New Mexico CID MS-14 Dry Chemical Fire Protection Examination Exam

The manual actuator for a wet-chemical kitchen system shall be located:

Inside the plenum above the grease filters On the roof next to the exhaust fan only In a path of egress from the cooking area, readily accessible and clearly identified Behind the fryer, as close to the hazard as possible

Correct Answer:

In a path of egress from the cooking area, readily accessible and clearly identified

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