Nightingale Nutrition Practice Exam

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GRAS stands for which of the following in the context of food additives?
Correct Answer:
Generally Recognized as Safe
Explanation:
GRAS stands for Generally Recognized as Safe. In the regulatory sense, this designation means that experts have reviewed the evidence on a substance's safety for its intended use in foods and, based on that consensus, it can be used without requiring pre-market approval as a food additive. The key idea is recognition by qualified scientists of safety, not merely that someone regards it as safe or that it’s globally recognized. It’s a U.S.-focused term tied to the FDA framework, and while there can be self-affirmed or FDA-notified GRAS determinations, it does not imply worldwide regulation or approval of substances.

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