NM CID MS-14 Practice Questions - New Mexico CID MS-14 Dry Chemical Fire Protection Examination Exam

After a remodel moves every appliance under a Type I hood, cooking may resume only when:

The old nozzles still point somewhere into the hood canopy Nozzle models, locations, and aiming have been re-verified to the current listing and the fuel/power shutoffs still serve every protected appliance A Class K extinguisher is within 75 feet The exhaust fan is louder than it was before the move

Correct Answer:

Nozzle models, locations, and aiming have been re-verified to the current listing and the fuel/power shutoffs still serve every protected appliance

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