NM CID MM-1 Practice Questions - New Mexico CID MM-1 Plumbing Examination Exam

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A restaurant kitchen has three floor drains at 2 DFU each, one mop sink at 3 DFU, and one food-preparation sink at 3 DFU, all routed to a gravity grease interceptor. Using UPC 2021 Table 1014.3.6, what interceptor volume is required?

500 gallons 750 gallons 1,000 gallons 1,250 gallons

Correct Answer:

750 gallons

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