NM CID MS-14 Practice Questions - New Mexico CID MS-14 Dry Chemical Fire Protection Examination Exam

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A hood listing requires one appliance nozzle per fryer vat and one nozzle for a 36-inch griddle, plus separate hood and duct nozzles. The line has two 18-inch fryer vats and one 36-inch griddle. How many appliance nozzles are required?
Correct Answer:
3

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