ASQ CHA CFSQA Practice Questions - ASQ Certified HACCP Auditor (CHA Certified Food Safety And Quality Auditor - CFSQA) Exam

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An auditor reviewing a bakery's HACCP plan finds that the Good Manufacturing Practices (GMPs) are documented in 21 CFR Part 117 Subpart B. The plant's PRP for allergen control is a separate procedure. What is the BEST description of the relationship between GMPs and allergen-control PRPs?

Allergen control replaces GMPs because allergens are food-safety hazards Allergen control is a specialized PRP that supplements general GMPs and addresses a specific hazard category Allergen control belongs in the HACCP plan as a CCP, not in the PRPs Allergen control is identical to GMPs and the duplicate document should be removed

Correct Answer:

Allergen control is a specialized PRP that supplements general GMPs and addresses a specific hazard category

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